I saw this video with purple cabbage and quinoa salad which looks good and I want to try it. She was pretty short on details but I will try to figure it out.
Ingredients:
- red cabbage
- red onion
- salt
- olive oil
- dates
- sumac
- garlic (2 cloves minced)
- 1 tsp dijon mustard
- (1 tsp honey, date syrup, etc.)
- nuts (she seemed to have a mix; pistachios or cashews or almonds or anything seems fine)
- fresh herbs: chives, mint, parsley
- quinoa
Preheat oven to 400 degrees. Slice cabbage and slice red onion and put onto baking sheet. Add olive oil, salt, and massage. Roast, stirring occasionally, for 20 minutes (?).
Chop herbs, put into a bowl. Add some dates (she just pulled them apart).
Cook quinoa (she said a cup - raw or cooked, unclear), add to bowl. Add roasted cabbage and onion, then season with lemon juice, sumac, salt, pepper, garlic, mustard, date syrup/honey, roasted nuts
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