super easy rhubarb dal to share

Basically from here.

Chop up 3-4 stalk of rhubarb and put in pot.
Clean 1 c. of red lentils, add to pot.
Then add:
1 T mustard seeds
1/2 T cumin seeds
4 whole cloves
4 cardamom pods
2" chopped ginger
4 cloves garlic

Cover with broth or water to about 1" above the surface.

Bring to a boil, then simmer about 20 minutes.

Add salt and pepper to taste, serve with homemade yogurt.

Share with gardening neighbors who will be so delighted to have a not dessert recipe for rhubarb.