An impending move has me seriously examining the contents of my freezer, knowing I need to empty it. I've spent the past year filling it with all sorts of treasures, so this is a challenge for me. But also a fun challenge!
Fry pancetta or bacon (alternatively, use cubed meat and/or a soup bone). Then saute onion & garlic & chopped peppers (bell and/or spicy).
Add in vegetables. I shall add:
*okra, frozen
*corn, frozen
*green beans, frozen
*spinach, frozen
*diced tomatoes, canned
*1 c tomato juice
Add enough stock/water/whey/bouillon to cover. Cook 30 minutes or so.
Season to taste with salt, pepper, herbs & spices. Probably a dash of salt and a few grinds of lemon pepper will satisfy me (and cayenne if no hot peppers).
A Slow Cooker Thanksgiving
4 weeks ago
No comments:
Post a Comment