Recipe from here.
INGREDIENTS:
* 2 cups granulated sugar (I put in 1 1/2 c but less than that and I worry they won't harden)
* 1/2 cup evaporated milk (or regular milk, or diluted half and half)
* 2 tablespoons cocoa (or more like 3 for me)
* 8 tablespoons butter
* 3 tablespoons peanut butter (2-3 T - I like PB as backdrop, not central flavor)
* 1 teaspoon vanilla extract
* 1/2 cup chopped pecans
* 2 1/2 cups quick-cooking oats (I use regular oats, up to 3 c until it seems right)
PREPARATION:
Combine sugar, milk, cocoa, and butter in a medium saucepan. Bring to a boil over medium heat, stirring constantly; boil for 1 minute. Remove from heat; stir in vanilla, peanut butter, and chopped nuts.
Add oatmeal and stir to blend thoroughly. Drop by teaspoonfuls onto waxed paper. Makes about 4 dozen no bake chocolate oatmeal cookies.
A Slow Cooker Thanksgiving
4 weeks ago
No comments:
Post a Comment